Beachside cafe and licensed bar at Emu Bay on Kangaroo Island. Serving coffee, hot food, ice cream, cocktails, local beers and wines, ice cold drinks and house baked goods.
Reflections restaurant is the a la carte dining experience offered by Mercure Kangaroo Island Lodge.
The executive chef Andy Waterhouse creates menus unrivalled on the
Kangaroo Island Source specialises in gourmet food production, private and event catering and cooking classes which connect visitors with the abundance of the region.
To
