Dudley Wines is a hands-on family business. Established in 1997, Dudley is Kangaroo Island's Pioneer Winery. The Cellar Door is situated 12 kilometres from Penneshaw on the cliff tops of Kangaroo Island's stunning north coast, a not to be missed experience for visitors to the island.
Relax for the afternoon on the deck, with unparalleled views to mainland Australia, while enjoying Dudley's locally grown and produced wines, alongside a grazing board or gourmet pizza. Try your luck at 'Golf across the Gully', and browse through the exquisite range of wool and natural fibre clothing. Local produce and beer also available. Lunch bookings are recommended.
Dudley Wines reflect the personality of the Island and the winemaker, fifth generation Islander, Brodie Howard. Being the owner/winemaker for over 20 years has given him the freedom to explore many techniques and develop his own unique winemaking style. His range of wines are diverse, and carefully crafted to capture and emphasise the abundant fruit characteristics presented by the Island’s Terroir.
Dudley Wines use sustainable practices in every area of their business; throughout the vineyard, winery and cellar door. Their wines are all vegan friendly and low in Sulphur.
