Kangaroo Island in autumn
Weather
If you ask a local when to visit Kangaroo Island, they’ll probably say autumn! Between March and May, there’s still enough daylight to explore, while cooler nights are ideal for rugging up with a selection of Kangaroo Island delights over dinner.
The mild temperatures of 20°C (68°F) maximum and 13°C (55°F) minimum are perfect for nature lovers, bushwalkers, and fishing fans. Bright, clear days with low winds, less rain and calmer seas are great for family days on the beach.
Wildlife and Nature
In autumn, wildflowers—banksias, peapods, flame heath and common heath—begin to blossom, and the woodlands provide bushwalkers and photographers with a taste of nature’s diversity.
Autumn is a marvellous time to spot wildlife and identify birds. Keep a close eye out for tiger snakes, little lizards and Rosenberg's goanna.
Pack your walking shoes so you can discover the many walks and hikes across Kangaroo Island.
Eat and Drink
Kangaroo Island offers a range of cellar doors complemented by regional produce. Visit one of the first boutique distilleries in South Australia, where fresh, local botanicals enhance handcrafted gin, vodka and liqueurs.
Influences from previous generations have helped create high-quality produce with distinctive flavours. Pick up bottled jams, chutneys, and sauces direct from the producers at local markets or call into a pop-up food van for some island-style 'fast food'.
Go 'squidding' for southern calamari off the local jetties to enjoy with a bottle of local wine. Alternatively, dine out at one of the many restaurants and cafes proudly serving Kangaroo Island wine and produce.